1 Airlines Concentrate On Biofuel Trials Gather Momentum
Roxie Moulds edited this page 3 months ago


It's bad enough for some propeller airplanes to be referred to as being powered by rubber bands. Now the cynics might begin having a dig at business aircraft flying on everything from cooking oil to liquefied algae.

With the civil air travel market under increasing pressure from increasing oil rates and environmental legislation, the race is on to discover practical options to standard kerosene and these up until now appear to boil down to numerous kinds of biofuel.

Not surprisingly, the very first trials of alternative fuel were initiated by British aviation pioneer, Sir Richard Branson, whose Virgin Atlantic began London to Amsterdam flights with minimal biofuel use in 2008. This was quickly followed by Lufthansa and Air New Zealand who each used different blends of regular fuel and bio derivatives consisting of some from made from jatropha which can grow in soil considered too bad for growing mainstream foods items.

jatropha curcas is a genus of roughly 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.

In 2007 Goldman Sachs pointed out Jatropha jatropha curcas as one of the very best candidates for production. It is resistant to drought and insects, and produces seeds including 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical significant Embraer and the Sao Paulo state Research Support Foundation relocated to bring out research and development into using biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would act as tactical consultants for the project.

The most current airline company to start explore new fuels is the Alaska Air Group which has actually performed internal US flights utilizing a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is claimed, can cut damaging emissions by 10%.

One really encouraging development has actually been the move far from biofuels which contend head on with food customers consequently avoiding a cost spiral. Not so long ago, a surge in usage of biofuels in vehicles triggered a spike in maize costs as US farmers diverted too much corn to fuel processing.

Hopefully in the future, airline companies and drivers will focus biofuel intake on non-food sources such as jatropha and algae. It would be a mixed blessing undoubtedly if some people ended up starving just to satisfy somebody else's green credentials.